from tomatopy import Tomato, Garlic, Basil, OliveOil

# Create ingredients
tomatoes = Tomato(
    ripeness=0.9,
    variety="San Marzano",
    weight=800  # grams
)

garlic = Garlic(
    cloves=4,
    freshness=0.95,
    size="medium"
)

basil = Basil(
    leaves=20,
    freshness=0.95,
    variety="Genovese"
)

olive_oil = OliveOil(
    amount=60,  # ml
    quality="extra_virgin",
    acidity=0.3  # %
)

from tomatopy import Kitchen, Recipe

# Initialize kitchen
kitchen = Kitchen()

# Create recipe
marinara = Recipe("Classic Marinara")
marinara.add_ingredient(tomatoes)
marinara.add_ingredient(garlic)
marinara.add_ingredient(basil)
marinara.add_ingredient(olive_oil)

# Set cooking parameters
marinara.set_cooking_method("simmer")
marinara.set_duration("45m")
marinara.set_temperature(100)  # Celsius

# Execute recipe
sauce = kitchen.cook_recipe(marinara)

from tomatopy import TasteTester

# Analyze sauce
tester = TasteTester()
profile = tester.analyze(sauce)

# Check quality metrics
print(f"Sweetness: {profile.sweetness}")
print(f"Acidity: {profile.acidity}")
print(f"Umami: {profile.umami}")
print(f"Overall balance: {profile.balance}")

# Create ingredients
tomatoes = Tomato(
    ripeness=0.9,
    variety="San Marzano",
    weight=400  # grams
)

garlic = Garlic(
    cloves=3,
    freshness=0.95,
    size="medium"
)

basil = Basil(
    leaves=10,
    freshness=0.95,
    variety="Genovese"
)

oregano = Oregano(
    amount=5,  # grams
    freshness=0.9,
    variety="Mediterranean"
)

# Create recipe
pizza_sauce = Recipe("Classic Pizza Sauce")
pizza_sauce.add_ingredient(tomatoes)
pizza_sauce.add_ingredient(garlic)
pizza_sauce.add_ingredient(basil)
pizza_sauce.add_ingredient(oregano)

# Set cooking parameters
pizza_sauce.set_cooking_method("simmer")
pizza_sauce.set_duration("30m")
pizza_sauce.set_temperature(90)  # Celsius

# Execute recipe
sauce = kitchen.cook_recipe(pizza_sauce)

# Analyze sauce
profile = tester.analyze(sauce)

# Check quality metrics
print(f"Consistency: {profile.consistency}")
print(f"Herb balance: {profile.herb_balance}")
print(f"Overall quality: {profile.overall_score}")

# Create ingredients
tomatoes = Tomato(
    ripeness=0.85,
    variety="Roma",
    weight=1000  # grams
)

onion = Onion(
    amount=200,  # grams
    variety="yellow",
    sweetness=0.7
)

carrot = Carrot(
    amount=100,  # grams
    freshness=0.95,
    sweetness=0.8
)

celery = Celery(
    amount=100,  # grams
    freshness=0.95,
    crunchiness=0.9
)

cream = Cream(
    amount=200,  # ml
    fat_content=0.35,
    freshness=0.95
)

# Create recipe
soup = Recipe("Classic Tomato Soup")
soup.add_ingredient(tomatoes)
soup.add_ingredient(onion)
soup.add_ingredient(carrot)
soup.add_ingredient(celery)
soup.add_ingredient(cream)

# Set cooking parameters
soup.set_cooking_method("simmer")
soup.set_duration("1h")
soup.set_temperature(95)  # Celsius

# Execute recipe
final_soup = kitchen.cook_recipe(soup)

# Analyze soup
profile = tester.analyze(final_soup)

# Check quality metrics
print(f"Consistency: {profile.consistency}")
print(f"Vegetable balance: {profile.vegetable_balance}")
print(f"Cream integration: {profile.cream_integration}")

# Create ingredients
tomatoes = Tomato(
    ripeness=0.95,
    variety="Cherry",
    weight=500  # grams
)

garlic = Garlic(
    cloves=3,
    freshness=0.95,
    size="medium"
)

basil = Basil(
    leaves=15,
    freshness=0.95,
    variety="Genovese"
)

olive_oil = OliveOil(
    amount=30,  # ml
    quality="extra_virgin",
    acidity=0.3  # %
)

bread = Bread(
    slices=8,
    type="ciabatta",
    freshness=0.9
)

# Create recipe
bruschetta = Recipe("Classic Bruschetta")
bruschetta.add_ingredient(tomatoes)
bruschetta.add_ingredient(garlic)
bruschetta.add_ingredient(basil)
bruschetta.add_ingredient(olive_oil)
bruschetta.add_ingredient(bread)

# Set cooking parameters
bruschetta.set_cooking_method("assemble")
bruschetta.set_preparation_time("15m")

# Execute recipe
final_bruschetta = kitchen.prepare_recipe(bruschetta)

# Analyze bruschetta
profile = tester.analyze(final_bruschetta)

# Check quality metrics
print(f"Freshness: {profile.freshness}")
print(f"Texture balance: {profile.texture_balance}")
print(f"Overall quality: {profile.overall_score}")

# Check ingredient quality
def validate_ingredients(ingredients):
    for ingredient in ingredients:
        if not ingredient.is_fresh():
            print(f"Warning: {ingredient.name} may not be fresh")
        if not ingredient.meets_quality_standards():
            print(f"Warning: {ingredient.name} may not meet quality standards")

# Monitor cooking temperature
def monitor_cooking(recipe, kitchen):
    with kitchen.temperature_monitor() as monitor:
        result = kitchen.cook_recipe(recipe)
        if monitor.get_max() > recipe.max_temperature:
            print("Warning: Temperature exceeded maximum")
        return result

# Assess final product
def assess_quality(result, tester):
    profile = tester.analyze(result)
    if profile.overall_score < 0.8:
        print("Warning: Product may need improvement")
    return profile

# Enhance flavor profile
def enhance_flavor(recipe, target_profile):
    current_profile = tester.analyze(recipe)
    recommendations = tester.get_optimization_recommendations(
        current_profile,
        target_profile
    )
    return recommendations

# Improve texture
def improve_texture(recipe, target_texture):
    current_texture = tester.analyze_texture(recipe)
    adjustments = tester.get_texture_recommendations(
        current_texture,
        target_texture
    )
    return adjustments